A bit of the mountains will come to Denver when Matsuhisa Cherry Creek opens a 7,800-square-foot restaurant at
Steele Creek, an apartment and retail project at 1st Avenue and Steele Street.
Matsuhisa plans to serve the roof-deck pool at Steele Creek, a 12-story building with 218 apartments. The restaurant will be open for lunch and dinner, and residents of the building will be able to order food and drinks, as well as have Matsuhisa cater their events.
"This iconic, internationally acclaimed restaurant will further establish Steele Creek as the premier luxury residential community in Cherry Creek and greater Denver," says Jarrett Posner, chairman of
BMC Investments, the developer of Steele Creek, which will have a total of 17,000 square feet of retail space.
Matsuhisa, which has restaurants in
Aspen and
Vail, was chosen as one of the Top 10 Restaurant Destinations in the world by the
New York Times in 1993. World-renowned chef
Nobu Matsuhisa has received numerous nominations for Outstanding Chef by the James Beard Foundation and one of the 11 Most Influential Chefs of the Decade by Madrid Fusion.
The restaurant, designed by Aspen-based
Rowland + Broughton, is expected to open by the end of the year.
Contact Confluence Denver Development News Editor Margaret Jackson with tips and leads for future stories at margaret@confluence-denver.com.
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